We ask for a 3 month, once a week commitment, a RMHD application and a background check. Kitchen volunteers will work closely with our Kitchen Manager and cooking groups and will be responsible for the following tasks:
-Greet cooking groups
-Orient cooking groups to the kitchen, explain equipment and food handling
-Provide tours for cooking groups
-Make iced tea and coffee
-Aid in clean up in the kitchen after meals
-Clean common refrigerators, walk-in refrigerators, family refrigerators and family pantry
-Wash dishes and serving pieces after meals
-Stock snacks and cereal
-Stock family communal kitchen
-Bake cookies, breads and baked goods for guests
-Aid cooking groups that may need extra volunteers with preparing meals
